OKRA with ONION VEGETABLE

OKRA WITH ONION VEGETABLE

INGREDIENTS

1. 250 grams okra (bhindi)
2. 2 large onions
3. 2 red chillies whole
4. 1 tsp cumin seeds
5. pinch of asafoetida
6. 2 tbsp yogurt
7. 3 tbsp oil
8. 2 green chillies
9. coriander leaves for garnishing

METHOD

• cut okra in small pieces,sliced onion
• heat wok or kadhi add oil ,when oil is hot add cumin seeds,asafoetida and red chillies
• add onion slices ,fry them light golden brown.
• add okra and salt stir well on medium high heat,
• add beaten yogurt stir well .cover the wok and cook on slow heat for 10-15 minutes,stir once or twice.
• garnish with chopped green chillies and coriander leaves.
• serve with roti or paratha