SIWAIYAN WITH MILK

SIWAIYAN WITH MILK

1. 1 1/2 cup  slightly  crushed siwaiyan
2. 1 L milk
3. 3/4 -1 cup sugar
4. 2 tbsp custard powder
5. 1/2 cup chopped dry fruits(cashew nuts,almond,pista,coconut)
6. 2 tbsp raisins
7. 1/2 tsp cardamom powder
8. 1 tbsp zafrani kewara water

METHOD

• in 2 tbsp ghee fry dry fruits take them out ,in the same ghee fry siwaiyan  light golden brown.
• boil milk add fried siwaiyan cook 3 -4 minutes add sugar cook until sugar dissolve.
• in custard add 1/4 cup cold milk stir well add this mixture in boiling milk siwayian keep stirring
• after 5 minutes remove from heat,add dry fruits, zafrani keware water and cardamom powder
• take out in a bowl and garnish with dry fruits. chill it.