Saturday, April 21, 2012



  1. 1cup boiled chopped potatoes
  2. 1 medium onion finely chopped
  3. 1tomato chopped
  4. 2green chillies chopped
  5. 3cloves of garlic crushed
  6. 2 whole red chilies
  7. 1/2 tsp mustard seeds(rai)
  8. 1tsp roasted cumin and coriander powder
  9. 1/2 tsp turmeric powder
  10. 1 lemon juice
  11. salt to taste  
  12. 2tbsp oil 
  13. 2tbsp chopped coriander

  • heat oil in a pan, add rai ,when it splitters add chopped onion ,fry it for 2 minutes on medium heat,
  • add garlic, green chilies and turmeric powder fry it for one minute, 
  • add potatoes, salt ,red chili powder,cumin+coriander powder and chopped tomato fry them for a minute.cover the pan and put off the heat.
  • mash the potatoes little bit add lemon juice and chopped coriander leaves.
  • serve with roti or paratha .

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