- 4 bread slices
- 1onion sliced
- 1tomato chopped
- 1 green chilli chopped
- 1/2 tsp ginger garlic paste
- 3/4tsp sambhar powder
- 1tbsp oil
- 1/2 tsp rai/mustard seed
- 1tsp black gram split
- 6 curry leaves
- 1tsp cashew nuts
- 1tbsp coriander leaves chopped
- salt to taste
METHOD
- cut bread slices in to small pieces,
- heat oil in a pan, add mustard seeds, when it starts spluttering,add black gram(urad dal)and curry leaves add sliced onion and fry
- add chopped tomato,green chili,sambhar powder and salt cook till tomatoes are soft.
- add bread pieces mix well,cook 2minutes more.
- sprinkle chopped coriander and lemon juice (optional)
- serve with tea or coffee.
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