POHA
Ingredients:
2 cups Poha (Beaten
Rice)
1 Potatoes
1 Onions
2 Green Chillies
1 tsp Chana dal
1 tsp Urad dal
1/4 tsp Mustard Seeds
1 sprig Curry leaves
2 tsp Peanuts
4 tblsp Oil
1 pinch Turmeric powder
1 Lemon
Few Coriander leaves
Salt to taste
1 Potatoes
1 Onions
2 Green Chillies
1 tsp Chana dal
1 tsp Urad dal
1/4 tsp Mustard Seeds
1 sprig Curry leaves
2 tsp Peanuts
4 tblsp Oil
1 pinch Turmeric powder
1 Lemon
Few Coriander leaves
Salt to taste
METHOD
· Wash the poha in water and drain all the water.
·
Add some salt , turmeric powder , keep aside.
·
Peel and cut the potatoes into small cubes, chop the onions,
chillies, coriander leaves.
·
Heat oil and put chana dal, urad dal, mustard seeds, peanuts and
curry leaves .fry until they crackle.
·
Add potatoes , cook for
few minutes, then add chopped onions, chillies.
·
Cook untill potatoes are
done. Add the poha, coriander leaves and stir. Cover the pan
·
Keep it on slow flame for 5- 7 minutes.
·
Let it cool for sometime and add then lemon juice.
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