BEETROOT and PEAS TARKARI

INGREDIENTS

1. 1cup grated beetroot
2. 1/2 cup peas
3. 1small onion ,chopped
4. 1'' ginger,chopped
5. 4 green chillies,chopped
6. 2 tomatoes ,chopped
7. 1/2 tsp cumin seeds
8. 1tsp red chilli powder
9. salt to to taste
10. 2tbsp oil
11. 1lemon juice
12. 1/2 cup chopped coriander leaves

METHOD

• heat oil in a pan ,add cumin seeds when colour of seeds changed add chopped onion saute' it
• add ginger and chopped green chillies and ginger stir it few minutes
• add grated beetroot cook 5 minutes,
• add red chilli powder ,salt ,peas and tomatoes cover it and cook for 5-6 minutes on medium heat.
• when peas and tomatoes are tender add chopped coriander leaves
• add lemon juice if you like.
• serve it  with roti or rice.