DAHI WALA MURGH KORMA
INGREDIENTS
- 1/2 kg chicken
- 2 onions sliced ,fried and crushed
- 1tbsp garlic paste
- 1tbsp ginger paste
- 1tbsp roasted cumin powder
- 1tbsp roasted coriander powder
- 1tsp garam masala
- 1 tbsp korma masala
- 1 cup of hung yogurt
- salt to taste
- 1/2 cup of oil
METHOD
- in yogurt mix all the ingredients,add chicken pieces in it ,let it marinate overnight.
- heat oil in a pan add one bay leaf,4 cloves ,2 black cardamom and 1'' cinnamon.
- add marinated chicken pieces ,fry them for 8 minutes then add all the remaining marinate in pot ,cover it and cook on medium heat until chicken is tender and oil oozes out .no need to add water.
- add 1/2 tsp small cardamom 1/4 tsp nutmeg and mace powder.
- serve with naan or romali roti.
- by this method chicken can be cooked in solar cooker or crock pot .
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