Friday, August 12, 2011

Shahjahani Chana Dal

  INGREDIENTS

  1. 1cup boiled chick pea (chana dal)
  2. 1 tomato, cubed
  3. 1 small onion, cubed
  4. 1 small cucumber ,cubed
  5.  2 tbsp paneer ,cubed
  6. 1 green chilli, chopped
  7.  1 tsp chat masala
  8.  1tbsp lemon juice
  9.  2 tsp coriander leaves,chopped
  10. 1 tsp crushed cashew (optional)
  11.  Lettuce Leaves (optional)
 

METHOD
  • Boil chana dal with salt and one tsp oil.Drain excess of water.
  • In a big bowl put chana dal,cubed cucumber ,tomato,onion,paneer and chopped green chilli.
  • Now add chat masala ,lemon juice and salt to taste in boiled chana dal .
  • Toss it well
  • In a big plate put some lettuce leaves and put  the chana dal mixture over it.
  • Garnish it with chopped, coriander leaves and coarsely crushed kaju(optional).



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