Wake up Upma

Ingredients

 

1.One Cup Suji (Semolina Flour)

2.2 Cups Water

3.¼ Cup Green Peas

4.1 Chopped, Onion

5. 1 tsp White Urad Dal

6. 3 – 4 Kari Patta

7. ½ tsp Rai (Mustard Seeds)

8. Pinch of Heeng (Asafoetida)

9. 1 tsp Lemon Juice

10. Chopped Tomato for garnishing

11.1 Chopped Green Chilli

12. Salt to taste

13.1 tbsp Refined Oil

                 

 Method    

• Dry and lightly roast suji
• Heat oil in a kadhi (wok), add rai, Urad Dal, hing and Kari patta,.
• Add chopped onion to above and sauté it.
• Add green chilli & green peas
• Add 2 cups of water and let it boil. On boiling add roasted suji.
• Add salt & lemon juice.
• Garnish with chopped tomato / (peanuts,cashews,coriander (dhania)*-optional)

Thank you Shabnam for sharing your delicious recipe!!