LAZEEZ CHOPS

INGREDIENTS

1. 500 gm mutton chops
2. 2onions grated
3. 2tbsp garlic paste
4. 2tbsp ginger paste
5. 1tsp red chili powder
6. 1/2 cup hung curd(yogurt)
7. 1/2 tsp black pepper
8. 4cloves
9. 1'' cinnamon
10. salt to taste

METHOD

• mix all the ingredients in yogurt.
• rub this paste all over the chops and leave them in this marinade for 3-4 hours.
• heat  1/4 cup oil in pressure pan add the mutton chops with marinade paste.
• pressure cook for 10 minutes let it cool itself.
• uncover and cook until all the liquid evaporates.
• fry lightly till golden in colour on both sides.
• sprinkled chat masala.
• garnished with chopped green coriander leaves.