Tuesday, August 23, 2011

Chicken Changezi


1.  1kg roasted chicken/fried
2.  2 large onions sliced
3.  750 gm tomatoes
4.  50 gm ginger
5.  50gm garlic
7.   2tbsp red chilli powder
8.  1tbsp garam masala
9.  2tbsp green chilli paste
9.  400gm dahi
10. 1/2 cup oil+butter
11. 1/2tsp turmeric powder
12. salt to taste

  •  boiled tomatoes and puree them .
  • in a large pan heat refined oil and butter,fry onion slices till  golden brown.
  • add garlic paste fry it then add  ginger, tomato puree and green chilli paste.
  • fry till liquid dries up.
  • in dahi add red chilli powder,turmeric powder,garam masala and salt
  • add dahi mixture in the pan and fry (bhuono) again.
  • add  roasted / fried chicken pieces in masala continue frying till dahi it completely dries up and oil separates from masala..cover the pan and let it for 10 minutes then serve.
  • garnish with chopped coriander leaves and green chillies. serve it with nan ,roomali roti or boiled rice.
  • it is a spicy dish .cook it according to your taste.

1 comment:

  1. This is an awesome recipe...first of its kind. I could not find it anywhere.