Monday, November 7, 2011

FRIED MUTTON LIVER

INGREDIENTS
  1. 500gm mutton liver
  2. 2 tbsp refined oil
1/2 black pepper
  1. salt to taste
  2. 1lemon juice
  3. chat masala
METHOD
  • wash and pat dry liver pieces
  • heat oil in a pressure cooker add liver pieces,black pepper and salt.
  • cook it for 3 minutes.remove from heat and let it cool.
  • open the lid, and evaporates the excess of moisture. 
  • sprinkle chat masala and lemon juice.
  • serve hot with salad.




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